The Whole Hog : Recipes and Lore for Everything But the Oink
Christopher Trotter, Carol Wilson
This book is much more than a cookbook; it is a celebration of the pig and all its parts, a unique blend of historical, geographical and culinary interest, together with clear explanations of how to cook the different cuts of pork and over 100 delicious recipes from chef Christopher Trotter.
Abstract: This book is much more than a cookbook; it is a celebration of the pig and all its parts, a unique blend of historical, geographical and culinary interest, together with clear explanations of how to cook the different cuts of pork and over 100 delicious recipes from chef Christopher Trotter.
Abstract: This book is much more than a cookbook; it is a celebration of the pig and all its parts, a unique blend of historical, geographical and culinary interest, together with clear explanations of how to cook the different cuts of pork and over 100 delicious recipes from chef Christopher Trotter.
श्रेणियाँ:
साल:
2012
प्रकाशन:
Pavilion Books Company Limited
भाषा:
english
पृष्ठ:
452
ISBN 10:
1909108375
ISBN 13:
9781909108370
फ़ाइल:
EPUB, 6.14 MB
IPFS:
,
english, 2012
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