Horticultural Reviews, Volume 7

Content:
Chapter 1 Soil Testing and Plant Analysis: Guides to the Fertilization of Horticultural Crops (pages 1–68): J. Benton Jones
Chapter 2 Carbohydrate Partitioning and Metabolism in Crops (pages 69–108): Jaleh Daie
Chapter 3 Juvenility, Maturation, and Rejuvenation in Woody Plants (pages 109–155): Wesley P. Hackett
Chapter 4 In Vitro Systems for Propagation and Improvement of Tropical Fruits and Palms (pages 157–200): Richard E. Litz, Gloria A. Moore and Chinnathambi Srinivasan
Chapter 5 Cold Hardiness in Citrus (pages 201–238): George Yelenosky
Chapter 6 Dormancy Release in Deciduous Fruit Trees (pages 239–300): M. C. Saure
Chapter 7 Physiological Control of Water Status in Temperate and Subtropical Fruit Trees (pages 301–344): Hamlyn G. Jones, Alan N. Lakso and J. P. Syvertsen
Chapter 8 CO2 Enrichment of Protected Crops (pages 345–398): Michael A. Porter and Bernard Grodzinski
Chapter 9 Growth Regulators in Floriculture (pages 399–481): Roy A. Larson
Chapter 10 Hydroponic Vegetable Production (pages 483–558): Merle H. Jensen and W. L. Collins